
Nut cookies with boiled condensed milk using a nut maker
Description
The recipe won't take much time. Churro makers like these are probably stored in many pantries. Thanks to them, baking little puffs is very simple and quick. They are cooked on a gas stove. The finished puffs can be filled with condensed milk or a thick cream filling. You can add nuts (any kind) to the condensed milk, or crush a few and mix in the crumbs. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Beat the chicken eggs into a bowl with a fork. Melt the margarine and let it cool slightly, then pour it into the eggs, add sugar and flour, and mix well.
- 2
Step 2
Brush the waffle iron with vegetable oil and place it over heat. Spoon a teaspoon of batter into the mold and close the lid.
- 3
Step 3
Grill over open flame for about 5 minutes on each side; you can open the mold and check for doneness.
- 4
Step 4
Transfer the nut halves to a bowl and bake the next batch.
- 5
Step 5
Fill the nut halves with condensed milk and stick two halves together to form a whole nut.
- 6
Step 6
Serve the cookies at the table immediately after preparation.