Nut triangles

Description

The recipe won't take much time. Mix together starch, baking powder, and flour. Then add half of the butter, part of the sugar, egg white, and vanilla sugar. Knead the dough from these ingredients and place it in the refrigerator for half an hour. Preheat the oven to 175 degrees and roll out the dough into a sheet about 0.5 cm thick. Spread jam over it. Melt the remaining sugar, add the rest of the butter and nuts, then mix thoroughly. Dilute the cream with 2 tablespoons of water, add to the nut mixture and heat gently. Spread this mixture over the dough and bake in the preheated oven at 180 degrees for 15 minutes. Cut the finished dessert into triangles and serve chilled.

Instructions