Appetizers
Omelet Buns
40 min4 serv.21 февр. 2026 г.
Description
The appetizer is quick and easy to prepare. The listed amount of ingredients yields 6–7 portion-sized omelets. Bake them in silicone molds or non-stick pans, greased with oil beforehand.
Instructions
- 1
Step 1
Prepare the ingredients listed above. Finely chop the green onions. If desired, you can replace them with any herbs, and the sour cream with milk in the amount of 70–100 ml.
- 2
Step 2
Beat the eggs with a fork with salt and spices, add sour cream.
- 3
Step 3
Add finely chopped green onions to the resulting homogeneous omelet mixture and stir.
- 4
Step 4
Spread the omelet mixture into small molds for baking cupcakes and muffins.
- 5
Step 5
Bake the omelette buns in a preheated oven at 180–190°C for 30–35 minutes. While baking, they should rise well and brown.