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Omelet in a Jar
Appetizers

Omelet in a Jar

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. An omelet in a jar is quite easy to make. Beat the eggs with milk and pour the mixture into a butter-greased screw-top jar. Place it on a cloth in a saucepan of water and cook for 20 minutes after the water comes to a boil. The jar lid should not be screwed on tightly. Shake the finished omelet out of the jar with a sharp motion. Put it on a plate, garnish with herbs, and serve. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Break the eggs, add the milk.

  2. 2

    Step 2

    Step 2

    Beat with a mixer until smooth and homogeneous.

  3. 3

    Step 3

    Step 3

    Take a jar with a screw-on lid, grease the inside with vegetable oil, and pour in the omelet mixture.

  4. 4

    Step 4

    Step 4

    Pour cold water into a saucepan, place a cloth on the bottom, and set a loosely closed jar with the omelet in it. Bring the water to a boil and cook for 20 minutes over low heat. Shake the finished omelet out of the jar with a sharp motion. Place on a plate, garnish with herbs, and serve.