Omelet with green beans

Description

Here is a simple recipe for making an omelet with green beans. The dish is prepared using eggs beaten with sour cream and spices. The filling will be green beans, which need to be boiled in boiling water beforehand (7–8 minutes). The finished dish is served hot. Have a nice day. The appetizer is ready. Serve immediately.

Instructions

1. 1

   Step 1

   

   TopFood.Cloud

   Whisk the eggs with sour cream, salt, and pepper.

2. 2

   Step 2

   

   TopFood.Cloud

   Melt butter in a frying pan, adding a little vegetable oil. Add the cooked beans and fry them for 3 minutes.

3. 3

   Step 3

   

   TopFood.Cloud

   Pour the egg mixture over the beans and cook covered until the omelet is fully done.

4. 4

   Step 4

   

   TopFood.Cloud

   The appetizer is ready. Serve it to the table.