Omelet with Ham
Description
This snack is quick and easy to make. I find it very hard to get up in the morning and get ready for work, so every time I had to force myself to go to the kitchen and make breakfast for myself and my husband. But I found a great solution to this problem and want to share with you a recipe for ham omelet. In my opinion, you can't find a better breakfast option, because this omelet cooks in just a few minutes, yet it's very tasty and filling. So if you want to save time and stay in bed a little longer in the morning, then I'll tell you how to make ham omelet—with it, breakfast preparation becomes easier. Serve the snack at the table.
Instructions
- 1
Step 1
Dice the ham and pepper into small cubes; finely chop the fresh herbs.
- 2
Step 2
Crack the eggs into a bowl, season with salt, and beat them well.
- 3
Step 3
Place the chopped herbs in a bowl and mix everything.
- 4
Step 4
Pour a small amount of vegetable oil into a frying pan and place it over heat. When the pan is hot, pour in the beaten eggs and sprinkle the diced ham and pepper on top. Cover the pan with a lid and cook the omelet until it is fully set. Serve with fresh vegetables and herbs.