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Omelette with cheese and herbs
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Omelette with cheese and herbs

30 min4 serv.19 февр. 2026 г.

Description

Probably there isn't a person who doesn't like scrambled eggs. It can be prepared in various ways, but one of the well-known and beloved recipes is a homemade omelet with cheese and herbs. Additionally, it can be made with bacon and tomatoes. In our case, we used only cheese and herbs—this way we got a classic omelet.

Instructions

  1. 1

    Step 1

    Step 1

    1. Delicious omelet can be prepared in various ways. The constant base always consists of eggs, milk, and sour cream (mayonnaise).

  2. 2

    Step 2

    Step 2

    2. Whisk by hand with a whisk or use a mixer.

  3. 3

    Step 3

    Step 3

    3. Add chopped fresh herbs. Dill is tastier, but you can optionally add parsley or green onion. Season the mixture with salt and pepper to taste.

  4. 4

    Step 4

    Step 4

    4. Now grate the cheese on a medium grater and add it to the mixture as well.

  5. 5

    Step 5

    Step 5

    5. At the very end, add a tablespoon of flour and continue beating.

  6. 6

    Step 6

    Step 6

    6. Pour the resulting mixture onto a preheated skillet with vegetable oil and fry until cooked through. Don't forget to cover with a lid.

  7. 7

    Step 7

    Step 7

    7. When serving the cheese and herb omelet at home, you can decorate it however you like. In our case, it's cherry tomatoes and fresh herbs.