topfood.cloud
All recipes
Omelet with Cheese and Red Fish
Appetizers

Omelet with Cheese and Red Fish

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. You will find it interesting to learn that, Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    First, prepare an omelet. Beat the mayonnaise with the eggs.

  2. 2

    Step 2

    Step 2

    Then add the flour. Knead a thick dough.

  3. 3

    Step 3

    Step 3

    Pour the batter onto a baking sheet lined with parchment paper and spread it evenly.

  4. 4

    Step 4

    Step 4

    Bake the omelet for 25 minutes in the oven at 180 degrees.

  5. 5

    Step 5

    Step 5

    While the omelet is baking, cut the red fish into strips.

  6. 6

    Step 6

    Step 6

    Spread the finished omelet with cream cheese, then arrange the fish fillet on top.

  7. 7

    Step 7

    Step 7

    Then roll into a roll and wrap it in plastic wrap.

  8. 8

    Step 8

    Step 8

    After 1 hour, the appetizer will be ready. Slice the roll and serve it at the table.