Omelette with meat and vegetables
Description
The recipe won't take much time. If you prepare this omelet for breakfast, it will provide your body with enough energy for a large part of the day. And if you make it for lunch, it's perfect for feeding the whole family, for example, served with boiled potatoes. Delicious, filling, and healthy! Be sure to sprinkle the dish with fresh herbs before serving. Serve hot.
Instructions
- 1
Step 1
Finely chop the meat and fry until half-cooked.
- 2
Step 2
Add the chopped onion and bell pepper.
- 3
Step 3
And also add sliced zucchini. Cover with a lid and cook everything together for about 5 minutes.
- 4
Step 4
Add the chopped tomatoes and cook, stirring occasionally, for about 10 minutes, until the zucchini and peppers are tender.
- 5
Step 5
Pour the vegetables with eggs beaten together with cream. Add salt and spices to taste. Stir and cook covered over low heat for about 10–15 minutes.
- 6
Step 6
Done.