topfood.cloud
All recipes
Omelet with sausage in a multicooker
Appetizers

Omelet with sausage in a multicooker

30 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to make. Making an omelet with sausage in a multicooker is as easy as can be. You just need to slice everything nicely, layer it in the bowl, start the program, and wait a little, and maybe even have time to do something important :) There is nothing easier than making an omelet in a multicooker. It turns out very tasty, filling, and appetizing. In short, a superb dish. Good luck, and it can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the loaf into small sticks and place them on the bottom of the multicooker bowl, pressing down slightly.

  2. 2

    Step 2

    Step 2

    Next, lay out a layer of sausage cut into strips.

  3. 3

    Step 3

    Step 3

    The third layer is diced onion.

  4. 4

    Step 4

    Step 4

    Next, add a layer of coarsely grated cheese.

  5. 5

    Step 5

    Step 5

    Beat the eggs with milk and mayonnaise. Season with salt and pepper.

  6. 6

    Step 6

    Step 6

    Pour into the multicooker. Close the lid.

  7. 7

    Step 7

    Step 7

    Select the baking mode for 25–30 minutes, press Start, and go about your business.

  8. 8

    Step 8

    Step 8

    The omelet is ready.