Omelet with Sausage, Tomatoes and Cheese
Description
Perfect for the table and with drinks. I always make this homemade omelet with sausage, tomatoes, and cheese for my family for breakfast when someone needs to be cheered up, encouraged, or treated! It turns out so delicious that your mood lifts on its own! And what an aroma fills the apartment... It's even a pleasure to wake up for such a breakfast, I tell you. Can be served warm or chilled.
Instructions
- 1
Step 1
1. Finely chop the onion and tomatoes. For the tomatoes, peel them and turn them into a puree. Sauté them in vegetable oil until the liquid from the tomatoes has evaporated.
- 2
Step 2
2. Add thinly sliced sausage and fry everything together.
- 3
Step 3
3. Meanwhile, beat the eggs with milk and salt, and spices to taste. It's best to use a mixer. Grate the cheese and add it to this mixture as well.
- 4
Step 4
4. Pour this mixture over the sausage with tomatoes, cover with a lid, and reduce the heat. Braise until fully cooked, sprinkling with herbs or seasonings.
- 5
Step 5
5. Done! Enjoy your meal!