topfood.cloud
All recipes
Omelet with Bacon and Vegetables
Appetizers

Omelet with Bacon and Vegetables

20 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to prepare. The omelet is made from lightly beaten eggs. It can be served not only for breakfast. This hearty, nutritious dish is also suitable for lunch and dinner. You can also prepare it not only in a skillet, but bake it in the oven as well. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the bacon into small pieces and fry.

  2. 2

    Step 2

    Step 2

    Add finely chopped bell pepper. Sauté together for a couple of minutes until the pepper softens.

  3. 3

    Step 3

    Step 3

    Add the chopped tomatoes.

  4. 4

    Step 4

    Step 4

    Separately combine the eggs, spices, and cream. Beat lightly.

  5. 5

    Step 5

    Step 5

    Pour this mixture over the vegetables. Sprinkle with green onions. Cover with a lid and cook over low heat for 5–7 minutes.

  6. 6

    Step 6

    Step 6

    The appetizer is ready. Serve to the table.