Appetizers
Tunisian Omelet
10 min4 serv.21 февр. 2026 г.
Description
This version simply cannot be unappetizing, since it uses a foolproof combination of ingredients: olives, herbs, and cheese. So be sure to read about it. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
1. Get the necessary ingredients.
- 2
Step 2
2. Prepare the ingredients. Slice the olives into rounds.
- 3
Step 3
3. Rinse the herbs and chop them finely.
- 4
Step 4
4. Cut the cheese into small cubes.
- 5
Step 5
5. Beat the eggs with salt and milk.
- 6
Step 6
6. Now heat the oil in a frying pan. Pour the egg mixture into it.
- 7
Step 7
7. As soon as the omelet has browned slightly, place the cheese, herbs, and olives on one half of it.
- 8
Step 8
8. Cover the filling with the other half. The omelet is ready! Enjoy your breakfast!