Milk Omelet
Description
This excellent milk omelet recipe is sure to please anyone who loves simple home cooking. Sometimes you’re too lazy to stand at the stove for long and cook yourself lunch, and sometimes you simply don’t have the time—that’s when simple, tasty dishes like this save the day. What could be easier or faster than mixing eggs with milk and frying everything in a skillet? Add fresh vegetables to the omelet and you’ll have a full, hearty, healthy lunch or breakfast. Be sure to bookmark this easy milk omelet recipe—it may come in handy someday. Serve with fresh herbs and sauce.
Instructions
- 1
Step 1
Break the eggs into a deep bowl.
- 2
Step 2
Pour in a glass of milk, add salt and season with spices to taste, and whisk until smooth and homogeneous.
- 3
Step 3
Pour a little vegetable oil into the pan and set over low heat.
- 4
Step 4
When the pan is hot, pour the prepared mixture onto it.
- 5
Step 5
Cover with a lid and fry the omelet until fully cooked. Transfer it to a plate and dig in. Bon appétit, everyone!