Spinach Omelet

Description

The appetizer is quick and simple to make. Eggs always save the day in situations like this. Fortunately, it’s very easy to make a tasty appetizer from them. And this time I suggest reading about, The appetizer is ready. Serve immediately.

Instructions

1. 1

   Step 1

   

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   First, grate the cheese on a coarse grater. Finely chop the washed spinach.

2. 2

   Step 2

   

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   Then whisk together the eggs, spinach, salt, milk, pepper, and cheese.

3. 3

   Step 3

   

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   Grease a deep skillet with oil. Pour the mixture into it. Fry the omelet for 3 minutes.

4. 4

   Step 4

   

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   Then flip it and cook for another 3 minutes. The omelet is ready! Enjoy your breakfast!