Hot dishes
Cheese soufflé omelette
25 min4 serv.19 февр. 2026 г.
Description
A very quick and delicious way to prepare an unusual omelet soufflé. The secret lies in cooking the dish first in a pan, then finishing it in the oven.
Instructions
- 1
Step 1
Separate the egg whites from the yolks. Beat the egg whites into a foam. Separately, add lemon juice, salt, and pepper to the yolks, then beat.
- 2
Step 2
Add the grated cheese and gently mix.
- 3
Step 3
Then mix with the egg whites. Mix thoroughly.
- 4
Step 4
Preheat the oven to 180°C. Heat a frying pan on the stove, pour in the egg mixture and fry for about 3–5 minutes.
- 5
Step 5
Then place in the oven for 10 minutes. You can turn on the grill to brown the top more.
- 6
Step 6
It is recommended to serve with a green salad, French sauce, and fresh herbs.