Apple pancakes with kefir
Description
The recipe won't take much time. If your milk has soured and turned into kefir (as happened in my case), you can easily make delicious pancakes using kefir. To make them fluffy, we'll add some yeast, which will make them resemble American pancakes. Choose sweet apples—they will perfectly complement the pancakes. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
First, dissolve the sugar and yeast in room-temperature kefir, and let the yeast activate.
- 3
Step 3
Then add flour, salt, egg, and vegetable oil. Mix everything thoroughly. Set aside the dough to rise for 40 minutes. When the dough has risen, cut the apples into cubes.
- 4
Step 4
Add apples to the risen dough and mix.
- 5
Step 5
On a preheated skillet, fry the pancakes in a small amount of oil.
- 6
Step 6
Fry on both sides until golden brown.
- 7
Step 7
Here are the apple pancakes, ready to serve.
- 8
Step 8
You can serve it with sour cream or jam.