Apple pancakes
Description
Delicious baked treats for the whole family. These pancakes can be made with various ingredients added to the batter, such as fruits and vegetables, as well as oat flakes and rye flour. Serve the pancakes with sour cream, jam, preserves, honey, or various creams. This tasty and simple dish is perfect for breakfast, afternoon snack, or dessert. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Melt a piece of butter in a frying pan. Pour kefir into a bowl, add the egg and mix. Then add slightly cooled melted butter and mix again.
- 2
Step 2
2. In another bowl, mix the flour with baking powder and sugar, then pour the liquid mixture into the flour and stir. Wash the apples, peel them, grate on a grater, add to the batter, and mix.
- 3
Step 3
3. Pour a little odorless sunflower oil into a frying pan. Spoon small pancakes onto the heated surface and fry on both sides until a golden crust forms. The pancakes are ready.