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Spinach Pancakes
Baked goods

Spinach Pancakes

40 min4 serv.21 февр. 2026 г.

Description

The pastry is prepared simply and quickly. Instead of mushrooms you can use any other filling to taste or not use it at all. Spinach has a neutral flavor, so the pancakes can be made sweet if you add sugar. And more details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Slice the mushrooms into medium-sized pieces. Steam them for 10 minutes.

  3. 3

    Step 3

    Step 3

    In a blender, blend the spinach, soy milk, vinegar, and vegetable oil until smooth.

  4. 4

    Step 4

    Step 4

    Mix all the dry ingredients in another bowl.

  5. 5

    Step 5

    Step 5

    Combine the liquid and dry mixture, add the mushrooms, and mix well.

  6. 6

    Step 6

    Step 6

    Heat the pan over medium heat. Fry the pancakes for 3–5 minutes on each side.

  7. 7

    Step 7

    Step 7

    Spinach pancakes are ready.