Pumpkin and cottage cheese pancakes
Description
Perfectly pairs with tea and coffee. First, grate the pumpkin. Then mix all the ingredients in a bowl. Shape the mixture into patties with your hands, place them on a frying pan, and fry on both sides until golden brown. Serve with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
2. Mix the cottage cheese, egg, sugar, salt, flour, and grate the pumpkin on a fine vegetable grater. Mix everything thoroughly.
- 3
Step 3
3. The dough should be thick enough. With wet hands, take a small piece from the main mass, shape it into a ball, then press it between your palms on both sides to form a cottage cheese pancake.
- 4
Step 4
4. Place the cheese pancakes on a hot skillet and fry on both sides until golden brown.
- 5
Step 5
5. The cottage cheese pancakes are ready. Serve with sour cream, honey, or jam. Turned out very delicious and unusual!