Cheese Pancakes with Kefir
Description
Perfect with tea and coffee. Fry fluffy, delicious cheese pancakes made with kefir. They come together and cook very quickly, and the recipe is simple. Serve these pancakes with tea or coffee—everyone will love these savoury, aromatic little pancakes. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Pour room-temperature kefir into a bowl, add baking soda, and stir until the reaction begins.
- 3
Step 3
Add the sugar and salt to the dough and mix.
- 4
Step 4
Grate the cheese and add it to the dough.
- 5
Step 5
Add the flour. Mix the dough until there are no lumps. The dough will be on the thick side.
- 6
Step 6
Grease the pan with oil and drop spoonfuls of batter onto it. Fry on both sides over medium heat for 2–3 minutes until golden brown.
- 7
Step 7
Serve the cheese pancakes hot at the table.