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Cheese and herb pancakes
Baked goods

Cheese and herb pancakes

15 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. Prepare the dough using sour cream (kefir), flour, eggs, baking powder, and spices. Add grated cheese, chopped herbs, and fry in oil until golden brown. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Place the sour cream or kefir into a bowl. Add eggs, baking powder, salt, and pepper. Beat well.

  2. 2

    Step 2

    Step 2

    Sift the flour. Knead the dough.

  3. 3

    Step 3

    Step 3

    Grate any hard cheese on a coarse grater. Add the cheese to the dough. Now chop the herbs and add them to the dough. Mix well.

  4. 4

    Step 4

    Step 4

    We will fry pancakes from the prepared batter. Place spoonfuls of batter onto a hot pan (add a little oil), shaping them into ovals. Fry on both sides.

  5. 5

    Step 5

    Step 5

    Serve at the table with a large tablespoon of sour cream.