
Pancakes with Tomatoes and Cheese
Description
Baking is prepared simply and quickly. Tomato and cheese fritters are made just as quickly and simply as any other fritters. Fluffy, tender fritters will please adults and children. In this recipe, tomatoes add a slight tang, which makes this baked treat unusual and out of the ordinary. The bake is ready. Serve at the table.
Instructions
- 1
Step 1

Take the ingredients for making oladyi.
- 2
Step 2

Into a bowl, add flour, salt, and baking powder.
- 3
Step 3

Add the egg.
- 4
Step 4

Pour kefir into a bowl.
- 5
Step 5

Mix kefir, flour, egg, salt, and baking powder.
- 6
Step 6

Finely dice the tomato, removing the seeds. Chop the parsley and grate the hard cheese.
- 7
Step 7

Mix the dough again.
- 8
Step 8

In a hot frying pan with refined sunflower oil, drop the batter in by the spoonful and fry the pancakes on both sides until golden and crisp.
- 9
Step 9

Tomato and cheese fritters are ready. Serve at the table with sour cream.