Zucchini pancakes grated on a grater
Description
Zucchini is a very healthy vegetable from which you can prepare a variety of dishes and snacks. One simple recipe is grated zucchini pancakes. I'll tell you how to make them below. The most important thing is not to use a fine grater and be sure to squeeze the grated zucchini well. They go very well with mayonnaise and garlic (you can prepare it as a sauce).
Instructions
- 1
Step 1
1. This dish can be served as an appetizer, a side dish, a snack, or even taken along as a sandwich. Zucchini pancakes grated on a coarse grater are prepared very quickly. The specified amount of ingredients yields up to 10 small pancakes.
- 2
Step 2
2. Grate the zucchini on a coarse grater (previously wash it thoroughly). Add salt and let it sit for a while, then squeeze it well. This way you will get rid of excess moisture.
- 3
Step 3
3. Add the egg, spices to taste, and finely grated onion.
- 4
Step 4
4. At the very end, add the flour and knead thoroughly. The dough should have a medium consistency. Do not add too much flour, as this can spoil the final result and taste.
- 5
Step 5
5. Now it's time to fry them. Place the prepared mixture onto a hot skillet with vegetable oil using a tablespoon. Adjust the size to your preference, but don't make them too thick so that the pancakes cook through.
- 6
Step 6
6. Fry on both sides until golden brown.
- 7
Step 7
7. When placing on a plate, rub with garlic or top the pancakes with finely chopped garlic. Additionally, they can be served with mayonnaise.