Kefir Pancakes with Raisins
Description
Making such pancakes is very simple and quick. Moreover, the ingredients for them are usually found in any housewife's pantry. The dish is cheap, tasty, and filling. 20–25 minutes and a quick breakfast or snack for your family is guaranteed. Use raisins without pits. If desired, you can add vanilla to the batter. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare the ingredients for making pancakes.
- 2
Step 2
Pour kefir into a bowl.
- 3
Step 3
Add salt and sugar.
- 4
Step 4
Break the egg.
- 5
Step 5
Add baking soda.
- 6
Step 6
Mix kefir, egg, salt, sugar, and baking soda.
- 7
Step 7
Add the sifted flour and mix the dough.
- 8
Step 8
Rinse the raisins, cover them with boiling water and let them sit for 15–20 minutes. Then drain the water and add the raisins to the dough.
- 9
Step 9
Mix all the ingredients. The pancake batter is ready.
- 10
Step 10
Spoon the batter onto the hot buttered pan.
- 11
Step 11
Fry the pancakes on both sides until golden brown.
- 12
Step 12
Golden, fluffy, and tasty kefir pancakes with raisins—serve them warm.