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Pumpkin and potato pancakes
Baked goods

Pumpkin and potato pancakes

30 min4 serv.21 февр. 2026 г.

Description

The pastry is simple and quick to prepare. Grate the vegetables on a grater. Mix with egg, flour, herbs, and spices. Fry in vegetable oil until cooked through. Serve warm or chilled. Perfect with tea. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the potatoes, pumpkin, and garlic.

  3. 3

    Step 3

    Step 3

    Take a coarse or fine grater and grate the potatoes.

  4. 4

    Step 4

    Step 4

    Grate the pumpkin.

  5. 5

    Step 5

    Step 5

    Add egg, salt, ground black pepper, and herbs. Mix well.

  6. 6

    Step 6

    Step 6

    Add flour, mix well.

  7. 7

    Step 7

    Step 7

    Fry the pancakes in a small amount of oil over medium heat until a nice crust forms.

  8. 8

    Step 8

    Step 8

    Flip a couple of times so that the vegetables are well fried.

  9. 9

    Step 9

    Step 9

    Everything is ready. When serving, drizzle with sour cream and garnish with herbs.