Pumpkin pancakes with kefir
Description
Homemade baked goods for tea. To make delicious pumpkin pancakes, prepare a thick batter using kefir, sugar, egg, and flour. Add baking soda and grated pumpkin (on a fine grater). Mix everything thoroughly and fry on a skillet. Good luck! Baking is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare the ingredients for the pancakes.
- 2
Step 2
You need to peel the pumpkin and cut off the green part. Don't forget to remove the fibers.
- 3
Step 3
Prepare the batter for pancakes. Mix the egg, sugar, and kefir.
- 4
Step 4
Add the flour, baking soda, and vanilla. Mix with a whisk or fork until smooth.
- 5
Step 5
Add the pumpkin to the dough last. Mix thoroughly. The dough should be of medium thickness.
- 6
Step 6
Heat oil in a frying pan. Use a tablespoon to place the batter, forming pancakes. Fry until golden brown.
- 7
Step 7
Flip and cook the pancakes until done.