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Tofu Pancakes
Baked goods

Tofu Pancakes

25 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. Serve chilled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Blend the banana, tofu, plant milk, juice, and lemon zest in a blender until smooth.

  3. 3

    Step 3

    Step 3

    In another bowl, combine the flour, baking powder, vanilla sugar, and a pinch of salt.

  4. 4

    Step 4

    Step 4

    Combine the wet and dry ingredients together. The dough should be fluid, but not too runny. If necessary, add a little more flour.

  5. 5

    Step 5

    Step 5

    Heat a skillet with vegetable oil over medium heat. Pour the batter in portions. Fry the pancakes for 2–3 minutes on each side until golden brown.

  6. 6

    Step 6

    Step 6

    Egg- and milk-free pancakes are ready, enjoy your meal!