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Ryazhenka Pancakes
Baked goods

Ryazhenka Pancakes

40 min4 serv.21 февр. 2026 г.

Description

Olad'yi made with ryazhenka have a unique aroma and taste of baked milk. In my family, these are our favorite. My kids and I always make them on weekends. These little pancakes are delicious, filling, and very quick to prepare. Serve them with sour cream, honey, or jam. All options are great—everyone can choose what they like. Well, here you go—your baked goods are ready. Serve them at the table.

Instructions

  1. 1

    Step 1

    Mix the ryazhenka with sugar, eggs, and salt. Whisk well with a whisk or fork.

  2. 2

    Step 2

    Add flour and baking soda to this mixture and mix well.

  3. 3

    Step 3

    After this, the dough should rest for 20 minutes in a warm place.

  4. 4

    Step 4

    After this, do not stir the batter anymore, but start frying immediately. Spoon the batter onto a hot skillet with vegetable oil and fry each side until a golden crust forms.