Sweet zucchini pancakes
Description
The recipe won't take much time. Desserts made from vegetables can sometimes come as a complete surprise—but in a pleasant way. Zucchini, which has a fairly neutral taste, turns out surprisingly delicious when prepared as a sweet dish. Serve these pancakes with honey, syrup to taste, or even condensed milk. Give it a try—this recipe is worth it.
Instructions
- 1
Step 1
1. Wash the zucchini, dry it, and grate on a grater.
- 2
Step 2
2. In a deep bowl, combine all dry ingredients: flour, sugar, salt, and baking powder. Mix well.
- 3
Step 3
3. In a separate bowl, combine melted butter with plain yogurt or sour cream.
- 4
Step 4
4. Add the egg and mix everything thoroughly.
- 5
Step 5
5. Add the dry ingredients and beat the batter until smooth. Fold in the grated zucchini.
- 6
Step 6
6. Mix and pour in the milk. That's it, the base is ready.
- 7
Step 7
7. These pancakes can be either fried in a pan or baked in the oven. Choose the option you prefer.
- 8
Step 8
8. Serve at the table with your favorite side dish and a cup of aromatic tea.