Zucchini and Sausage Pancakes
Description
Homemade baked goods for tea. Zucchini and sausage pancakes can be served with sour cream and various sauces. If desired, such pancakes can be complemented with vegetables or light salads, and they also go well with a cup of tea or coffee. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Rinse the zucchini and dry it, grate the zucchini on a fine grater. Be sure to squeeze out the excess liquid. Add a chicken egg to the zucchini.
- 3
Step 3
Cut the sausage into small cubes and add it to the zucchini.
- 4
Step 4
Grate the hard cheese on a medium grater, add the cheese shavings to the ingredients.
- 5
Step 5
Add wheat flour, and add salt and pepper to taste.
- 6
Step 6
Mix all the ingredients until smooth.
- 7
Step 7
Heat the pan, pour in vegetable oil. Spoon the zucchini mixture onto the pan, fry the pancakes on both sides for several minutes.
- 8
Step 8
Enjoy your meal!