Broccoli and cheese pancakes
Description
Perfectly pairs with tea and coffee. For this dish, I used Parmesan cheese. I think it goes very well with broccoli and is ideal for baking. You can use any other cheese of your choice. Happy cooking! Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Rinse the broccoli thoroughly in cold water. Then add to boiling water and cook for 7 minutes. Mash the vegetables as finely as possible.
- 2
Step 2
In a bowl, beat the chicken eggs with salt. Pour in the kefir, add the baking soda neutralized with vinegar. Add the flour. Mix everything thoroughly. Then combine the dough with broccoli and grated cheese.
- 3
Step 3
Place the frying pan on the stove. Pour in vegetable oil. Fry the pancakes on both sides. Make sure they don't burn.
- 4
Step 4
Serve the pancakes with sour cream and fresh herbs. I also added some fresh sliced tomatoes to make the dish look even more appealing.