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Broccoli and Cauliflower Pancakes
Baked goods

Broccoli and Cauliflower Pancakes

35 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'm in a hurry to show you. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, chop the broccoli and cauliflower into small pieces. I'm using frozen vegetables, which just need to be thawed. If you're using fresh cauliflower, blanch it in salted water for about 5 minutes beforehand. Separate the eggs into yolks and whites. Beat the whites until stiff peaks form.

  2. 2

    Step 2

    Step 2

    2. Add egg yolks and semolina to the minced vegetables. Salt and pepper to taste. Mix and let stand for about 5 minutes. Then add flour and beaten egg whites. Gently mix.

  3. 3

    Step 3

    Step 3

    3. Heat a little vegetable oil in a frying pan. Spoon the cabbage filling onto the pan, forming pancakes.

  4. 4

    Step 4

    Step 4

    4. Fry over medium heat until golden brown on both sides.