Eggless pancakes with kefir

Description

Homemade baked goods for tea. Now you know. Serve warm or chilled. Perfect with tea.

Instructions

1. 1

   Step 1

   We start preparing eggless pancakes by mixing sour cream, salt, and sugar in a separate container. Gently stir everything, then add kefir.

2. 2

   Step 2

   Sift the flour beforehand, then add it to the dough together with baking soda and citric acid.

3. 3

   Step 3

   Mix the batter with a whisk or mixer until it becomes smooth. Add hot water gradually during preparation to adjust the consistency. Let the batter rest for 10 minutes to rise.

4. 4

   Step 4

   Pour a small amount of vegetable oil onto a hot skillet and start frying the pancakes. Fry on both sides until a golden crust forms.

5. 5

   Step 5

   Transfer the finished pancakes onto paper towels to remove excess oil, and voilà! Eggless kefir pancakes are ready.