
Kefir Pancake‑Pizzas
Description
Delicious baked goods for the whole family. If you have pieces of cheese and ham lying around in your fridge, make pancake‑pizzas with them—it’s very quick, tasty, and filling, and the family will love it. In this recipe you will find a step‑by‑step guide to their preparation; if some ingredient isn’t in your arsenal, no problem—add what you have and what you like.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

In a mixing bowl, pour the kefir, add salt, baking powder, dried basil, and oregano.
- 3
Step 3

Add the flour, knead the dough.
- 4
Step 4

Add the chopped olives to the dough.
- 5
Step 5

Dice the fresh and dried tomatoes into small cubes, add them to the dough.
- 6
Step 6

Dice the bell pepper into small cubes and also add it to the dough.
- 7
Step 7

Dice the cheese and ham into small cubes, and add them to the dough.
- 8
Step 8

Mix the dough with all the added ingredients.
- 9
Step 9

Heat the pan well, pour in vegetable oil, and fry the pancake‑pizzas like regular pancakes.
- 10
Step 10

As they are ready, place the pancake‑pizzas on a paper towel to remove excess grease.
- 11
Step 11

Serve the pancake-pizzas with tomato sauce, garnished with a sprig of fresh basil. To say that it’s tasty would be an understatement! And best of all – very quickly.