Drumsticks in an air fryer
Description
The dish is prepared without unnecessary complications. Chicken drumsticks are an ideal ingredient for many dishes. They can be baked, fried, or stewed. In an air fryer, they turn out just as delicious. To prepare drumsticks in an air fryer, we will need a little alder wood chips and liquid smoke to achieve a real grill effect. At the same time, the drumsticks will not become dry. See further. The finished dish can be served at the table.
Instructions
- 1
Step 1
First, prepare all the necessary ingredients.
- 2
Step 2
Rinse the chicken drumsticks, then season with salt and pepper.
- 3
Step 3
Soak the alder wood chips in water. Sprinkle the chicken drumsticks with a small amount of liquid smoke. Let them sit for about 10-15 minutes to absorb the flavor.
- 4
Step 4
Place soaked wood chips at the bottom of the air grill pan. Install the low rack.
- 5
Step 5
And place the drumsticks.
- 6
Step 6
Close the air fryer lid. Set the time to 45 minutes, temperature to 235°C, and fan speed to high. After about 20 minutes, the drumsticks will already be browned.
- 7
Step 7
Turn the drumsticks over and wait for the sound signal indicating the end of the program.
- 8
Step 8
The finished drumsticks turn out very golden brown and aromatic.
- 9
Step 9
Serve the ready drumsticks with various side dishes: from potatoes and pasta to salads.
- 10
Step 10
Done.