Cucumber gin and tonic
Description
The drink is quick and easy to prepare. While we associate cucumber with alcohol only in its pickled form, spoiled Europe and glamorous America often use fresh cucumber flavor to create an original cocktail. The drink is ready to serve.
Instructions
- 1
Step 1
This cocktail is prepared by mixing directly in the glass. For a cucumber gin and tonic, both a classic tumbler with a thick bottom and a tall transparent glass are equally suitable.
- 2
Step 2
Wash the cucumber and slice it very thinly with a very sharp knife immediately before preparing the cocktail to preserve its unique aroma.
- 3
Step 3
If you're cracking ice for cocktails, don't use crushed ice—take the largest pieces. If freezing cubes, prepare them large. The ice shouldn't chill the cocktail too quickly.
- 4
Step 4
Place cucumber slices and ice cubes into a glass in an attractive arrangement. Pour in the gin, then top up with tonic water and gently swirl the glass to lightly mix the ingredients. The cocktail is ready! You can prepare it right in front of your guests to everyone's delight. And have extra ingredients on hand—you're sure to be asked for seconds!