
Sauces
Cucumber Raita
120 min4 serv.21 февр. 2026 г.
Description
A tasty addition to everyday and festive dishes. More details,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Grate the cucumbers on a coarse grater, then transfer to a bowl.
- 3
Step 3

Add salt, mix, and let stand at room temperature for 10 minutes. Squeeze out the excess juice that has been released.
- 4
Step 4

For the sauce, mix yogurt and sour cream, add salt, spices, and finely chopped mint. Stir well.
- 5
Step 5

Dress the cucumbers with the sauce, mix well. Chill in the refrigerator for 1-2 hours.
- 6
Step 6

Season with ground pepper and fresh mint before serving. Cucumber raita is ready.