
Cucumbers in Tomato for Winter
Description
A simple way to prepare ahead. I'll tell you more below. Jars keep for up to a year in a cool place.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the cucumbers and slice into rounds about 1.5–2.5 cm thick.
- 3
Step 3

Slice the garlic into thin slices.
- 4
Step 4

Pour the oil into a saucepan. Then pour in the tomato sauce, add the sugar and salt. Mix everything together. Bring to a boil over medium heat.
- 5
Step 5

Add the garlic and cucumbers. Simmer everything together for 10 minutes over low heat. At the end, pour in the vinegar.
- 6
Step 6

Pack the still-hot preserve into a clean sterilized jar. Seal tightly and let cool at room temperature without turning the jar upside down or wrapping it in a towel. Then store the cucumbers in a dark, cool place.
- 7
Step 7

Pickled cucumbers in tomato for winter are ready.