Five-Minute Cucumbers

Description

Perfect for the table and for drinks. Tasty, juicy, and crunchy cucumbers — and all of it without any effort! I like that this is a healthy product: there is no vinegar here, so even someone with a very sensitive digestive tract can enjoy one. The flavor is no worse at all than the "winter" version of this recipe. Good luck with cooking. Serve with herbs and sauce.

Instructions

1. 1

   Step 1

   

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   1. Wash and lightly pat dry the cucumbers, trim off the blossom ends. If desired, you can slice them. Place them in a bag, add all the spices, garlic, and salt.

2. 2

   Step 2

   

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   2. Now tie the bag shut and shake it well. Let the cucumbers steep at room temperature for 4–5 hours.

3. 3

   Step 3

   

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   3. And that's all!