Very tasty apple charlotte
Description
Homemade baked goods for tea. If you're interested, serve cooled or slightly warm.
Instructions
- 1
Step 1
Place raw chicken eggs into a glass bowl with high sides. Add granulated sugar and lightly whisk until homogeneous, until foam appears.
- 2
Step 2
Then add a packet of baking powder (it can easily be replaced with baking soda neutralized with vinegar) and mayonnaise. It's better to use a natural product. You can prepare mayonnaise at home. Mix the ingredients thoroughly with a whisk.
- 3
Step 3
At the very end, add the sifted flour. It's better to sift it twice so that the flour is well saturated with oxygen. The dough should have the consistency of thick sour cream. Let it rest for about ten to twenty minutes.
- 4
Step 4
Peel the apples and remove the core with seeds. Cut them into evenly sized slices. Take a silicone baking mold and arrange the apple slices on its bottom as evenly as possible.
- 5
Step 5
Pour the prepared batter over the apples in the pan. Place the charlotte in an oven preheated to 180 degrees Celsius. Bake for 40 minutes, checking for doneness with a long wooden skewer.