
Sauces
Sea Buckthorn Sauce
15 min4 serv.21 февр. 2026 г.
Description
The sauce is prepared in just a few minutes. More specifically, the sauce is ready. Store it in the refrigerator and serve with dishes.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Blend the sea buckthorn berries with a blender.
- 3
Step 3

Then pass the pulp through a sieve to remove the seeds.
- 4
Step 4

Finely chop the garlic, then mix it with pepper, thyme, and salt.
- 5
Step 5

Dissolve the starch in water.
- 6
Step 6

Combine sea buckthorn puree with garlic paste, add starch diluted in water and sugar. Stir and bring to a boil over low heat. Cook the sauce for a couple of minutes until thickened.
- 7
Step 7

Sea buckthorn sauce is ready!