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Sea Buckthorn Sauce
Sauces

Sea Buckthorn Sauce

15 min4 serv.21 февр. 2026 г.

Description

The sauce is prepared in just a few minutes. More specifically, the sauce is ready. Store it in the refrigerator and serve with dishes.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Blend the sea buckthorn berries with a blender.

  3. 3

    Step 3

    Step 3

    Then pass the pulp through a sieve to remove the seeds.

  4. 4

    Step 4

    Step 4

    Finely chop the garlic, then mix it with pepper, thyme, and salt.

  5. 5

    Step 5

    Step 5

    Dissolve the starch in water.

  6. 6

    Step 6

    Step 6

    Combine sea buckthorn puree with garlic paste, add starch diluted in water and sugar. Stir and bring to a boil over low heat. Cook the sauce for a couple of minutes until thickened.

  7. 7

    Step 7

    Step 7

    Sea buckthorn sauce is ready!