
Drinks
Sea Buckthorn Glühwein
40 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. More details,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Thaw the sea buckthorn in advance, sort through it, rinse, and blend with a blender.
- 3
Step 3

Strain the sea buckthorn puree to remove the seeds, and thoroughly press the pulp.
- 4
Step 4

Pour the resulting liquid into a saucepan and dilute with water.
- 5
Step 5

Add ginger sliced into plates, cinnamon, and star anise to the saucepan. Bring to a boil over low heat. Simmer for 10 minutes, then let steep, covered, for another 20 minutes.
- 6
Step 6

Strain the prepared mulled wine and pour it into mugs.