Plum Nutella
Description
The dish is prepared without unnecessary complications. Colorful and delicious plum hazelnut spread is a perfect alternative to the store-bought version! For children, this treat will be healthier and more nutritious than the purchased one. It can be served with crackers or toast, sweet and savory pastries, along with a hot tea. The ready dessert can now be served at the table.
Instructions
- 1
Step 1
Prepare the listed ingredients.
- 2
Step 2
Pour water over the plums. Rinse and remove the stems.
- 3
Step 3
Cut in half and remove the pits, as well as any spoiled fruits.
- 4
Step 4
Cut them into pieces and place in a deep container. Add granulated sugar and put the container on the stove.
- 5
Step 5
Add the cocoa powder. Depending on its color, adjust the amount of the product. The darker the cocoa, the less you will need for cooking. Boil the contents of the container for about 10 minutes, stirring occasionally.
- 6
Step 6
Turn off the heat and let the mixture cool slightly.
- 7
Step 7
Then pour it into a deep container and puree with an immersion blender.
- 8
Step 8
Transfer the Nutella from the bowl to a ramekin or bowl and place in the refrigerator for at least 30 minutes. As it cools, the mousse will thicken further, becoming jam-like in consistency.