
New Year's Appetizer
Description
Below, I described,
Instructions
- 1
Step 1

Cook the chicken and rice in advance until done. Keep only the boneless meat. Cool these ingredients.
- 2
Step 2

Now make the pancake batter. In a deep bowl, mix the eggs, sugar, and 1 teaspoon of salt. Beat everything together.
- 3
Step 3

Carefully pour the warm milk into the egg mixture, whisking constantly.
- 4
Step 4

Add the flour in portions. Knead the dough. At the end, pour in the vegetable oil. Mix again.
- 5
Step 5

On a preheated skillet lightly greased with oil, cook thin pancakes on both sides until done.
- 6
Step 6

Make the filling. Mince the chicken. Mix it with boiled rice.
- 7
Step 7

In a pan with oil, sauté finely chopped, peeled onion and carrot until tender. Then add the vegetables to the rest of the filling.
- 8
Step 8

Toss the chopped ingredients with mayonnaise and minced herbs. Mix well.
- 9
Step 9

Place a tablespoon of filling in the center of each pancake.
- 10
Step 10

Tie the crepes with green onion like little pouches. Happy New Year!