New Year's Zucchini Appetizer

Description

The recipe won't take much time. Pomegranate, feta, and balsamic are extra ingredients that give the appetizer not only flavor but also a stunningly appetizing look. The zucchini turns out very tender and truly delicious. On a holiday table with lots of mayonnaise salads, this appetizer will be very welcome. Serve with greens and sauce.

Instructions

1. 1

   Step 1

   

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   1. Prepare the ingredients we will be using. Wash the zucchini and slice it very thinly. Blanch in boiling water for a minute and pat dry.

2. 2

   Step 2

   

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   2. Mince the garlic, herbs, and olives into a paste. Add lemon and lime juice and olive oil. Mix thoroughly.

3. 3

   Step 3

   

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   3. Arrange the zucchini on a serving plate. Spread the dressing on top. Finish with feta, pomegranate seeds, and balsamic. That’s it—the appetizer is ready to serve.