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Rabbit legs in a pan
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Rabbit legs in a pan

60 min4 serv.20 февр. 2026 г.

Description

I would like to present to your attention an appetizing idea,

Instructions

  1. 1

    Step 1

    Step 1

    1. Heat olive oil in a skillet. Place the washed and dried rabbit legs in the pan and sear over high heat until browned on both sides. Remove from heat and set aside.

  2. 2

    Step 2

    Step 2

    2. In the same skillet, sauté the finely chopped bacon with onion and olives.

  3. 3

    Step 3

    Step 3

    3. Place the legs on the frying pan. Add salt, spices, and minced garlic.

  4. 4

    Step 4

    Step 4

    4. Add mustard, honey, white wine, and chopped tomatoes.

  5. 5

    Step 5

    Step 5

    5. Reduce the heat to minimum and simmer the rabbit until tender. Serve hot with your favorite side dish.