Turkey leg in the oven

Description

The recipe won't take much time. I recommend memorizing the recipe. Serve hot.

Instructions

1. 1

   Step 1

   Prepare the marinade. Mix the oil, garlic pressed through a press, rosemary, paprika, salt, and pepper.

2. 2

   Step 2

   Prepare the turkey and stuff it with garlic. Rub with marinade and let it sit for 3 hours. You can also leave it overnight.

3. 3

   Step 3

   Peel the onion and carrot. Cut them into three parts.

4. 4

   Step 4

   Place the turkey, carrots, onion, and celery into a baking dish and cover with foil.

5. 5

   Step 5

   Preheat the oven to 180 degrees and bake the leg for 2 hours. Remove the foil 10 minutes before the end of baking to brown the crust.

6. 6

   Step 6

   Serve with a side dish or as a standalone dish.