Low-calorie pie
Description
Homemade baked goods for tea. This low-calorie cake is quite simple to prepare at home, and I'm sure you won't find it difficult to make! Thanks to its healthy and beneficial ingredients, the baked treat turns out to be nutritious as well. However, if you're on a diet, I wouldn't recommend eating the whole cake by yourself. Serve it with tea or coffee.
Instructions
- 1
Step 1
1. Let's prepare the pie base. First, mix all the liquid ingredients: vegetable oil, half of the honey, sour cream, baking soda, cinnamon, and vanilla. Gradually add flour to this mixture. Add bananas last. Pour the resulting batter into a baking form.
- 2
Step 2
2. In a separate bowl, mix the flakes, candied fruits, nuts, and raisins. Combine them with the remaining honey.
- 3
Step 3
3. Sprinkle this mixture over the dough. Place it in a preheated oven at 200 degrees and bake for 40 minutes.
- 4
Step 4
4. As soon as the toothpick comes out dry when tested, the cake is ready to be taken out and served!