Low-calorie cookies
Description
The recipe won't take much time. We'll replace regular flour with oat flour, which, although containing no fewer calories than regular flour, offers significantly more health benefits. The main ingredient is cottage cheese. Be sure to choose low-fat varieties to help reduce the overall calorie content of the final dish. You can add healthy dried fruits to the dessert and completely omit artificial sweeteners, as dried fruits are naturally sweet. Preparing this low-calorie cookie recipe is very easy, and the result will pleasantly surprise you. The baked goods turn out tender and delicious. Definitely give it a try.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Mix the cottage cheese, flour, egg, sweetener, and baking powder.
- 3
Step 3
Mix everything until smooth. It's more convenient to knead the dough directly in the blender bowl, but you can also use a regular bowl with your hands and a whisk.
- 4
Step 4
Place the dough onto a baking sheet lined with parchment paper or a silicone mat using a tablespoon. If you have doubts about the quality of the parchment paper, it's better to grease it beforehand with any vegetable oil. Bake the cookies in the oven at 180 degrees Celsius for about 20–30 minutes.
- 5
Step 5
Low-calorie cookies are ready.